This is the fourth recipe of my 5 recipes for a 2-course Mexican Dinner. If you haven’t read the other recipes, here they are. 2/4/2020 – Fundido Sauce 2/6/2020 – Big Batch Taco Seasoning 2/11/2020 – Cheesy Enchilada 2/13/2020 – Enchisagna 2/18/2020 – Cheesy Cream Corn As I mentioned in last Tuesday’s recipe, I loveContinue reading “Enchisagna (Enchilada Lasagna)”
Tag Archives: Cooking
Cheesy Enchilada
This is the third recipe of my 5 recipes for a 2-course Mexican Dinner. If you haven’t read the other recipes, here they are. 2/4/2020 – Fundido Sauce 2/6/2020 – Big Batch Taco Seasoning 2/11/2020 – Cheesy Enchilada 2/13/2020 – Enchisagna 2/18/2020 – Cheesy Cream Corn I have major texture issues with food. I loveContinue reading “Cheesy Enchilada”
My Baking (Mis)Adventures: I didn’t Mess Up Gluten-Free Focaccia Bread
I hope you don’t mind, but sometimes I just don’t have the energy to write full blog posts. So, I decided that I am sometimes going to live-tweet my cooking thing. So, here’s the live-tweeting of my successful attempt at baking Focaccia Bread. I think I am going to do this more because it makesContinue reading “My Baking (Mis)Adventures: I didn’t Mess Up Gluten-Free Focaccia Bread”
MiniTip VIII: Open the Oven-Door All the Way
TL;DR When you are putting something in or taking something out of the oven when baking anything, open the door all the way. Don’t half-ass it and only open it 3/4 of the way. If that metal door shuts on your arm, you will probably be in a lot of pain. Bake something this week,Continue reading “MiniTip VIII: Open the Oven-Door All the Way”
Big Batch Taco Seasoning
This is big batch taco seasoning, the second recipe of my 5 recipes for a 2-course Mexican Dinner. If you haven’t read the other recipes, here they are.
State of the Kitchen 4: A Look at What is to Come
Just like music composers have a bunch of instruments and notes to choose from, chefs and cooks have a bunch of world cultures and ingredients to choose from.
Fundido Sauce
For the next 5 recipes, I will be building up to a 2-course Mexican Dinner (without dessert yet) that you can make. Each recipe can be done on their own or you can make a whole meal. I haven’t been able to make a whole meal. I tried typing out the days I’m going toContinue reading “Fundido Sauce”
Cooking MiniTip I
I am going to be writing these mini-tips in roman numerals because I hope I will eventually have a lot of them. I guess it depends on how long my energy holds. When you can, sit, sit, sit. Cooking can be grueling, even for those who don’t have a chronic illness. It sometimes uses musclesContinue reading “Cooking MiniTip I”
