It might sound gross, but it is actually quite delicious. The purpose of the beans is 1) to act as the fat and 2) prevents the brownies from being dry (also known as moist, but most people don’t like that word, so I didn’t use it…wait, whoops, looks like i used it). I was havingContinue reading “Flourless Gluten-Free Bean Brownies”
Category Archives: Brownies
Minty Box Brownies
Ingredients Box of brownies. 1/2 teaspoon mint extract or 1/4 cup crushed mints or candy canes Frosting 1/2 teaspoon mint extract or 1/4 cup crushed mints or candy canes. Directions In a medium-sized bowl, put in the ingredients for the brownie mix according to the box. Put in the peppermint extract or crushed. Combine theContinue reading “Minty Box Brownies”
The Chronically Ill Chef 