So, I am often not able to bake something every week due to my chronic illness and often am not able to bake things for several weeks in a row. So, I think I am going to dial back on these posts to either once a month or whenever I actually bake something.
The worry I have is that experimenting and having (mis)adventures takes a lot of energy because I have to understand the recipe and have the ingredients on hand, which is a pretty difficult thing. Some days, though, I am not able to understand a recipe even though he next day I might be able to.
I would like to make this a weekly series, but because finances are limited, I have to cook with the ingredients I have, which are things like cabbage or cauliflower that probably have dessert recipes out there.
I guess I could shift what I am thinking about this and just do all baked things, but again, I often end up baking the same things over and over again and I don’t think people probably want to see the same thing baked over and over again.
But let me know what you think about anything about this blog on Facebook or twitter at @ill_chef
The Chronically Ill Chef 